Game meat doesn’t have to be served as a dish at a dinner party, it can be brunch, lunch, dinner or even a snack.
Eat Game
This year students are challenged to create a starter using either venison loin or shoulder.
Nominate your favourite game dealers, restaurants or products and be in with a chance of joining us at the Eat Game Awards.
A Peruvian street-food inspired venison canapé was the winning dish at the final of this year’s BASC and Highland Game Colleges’ Cookery Competition.
Following thousands of public votes to decide the finalists, we now know the top three going forward to final judging in the Eat Game Awards.
BASC teams will have visited more than 30 catering colleges by Spring 2023.
BASC colleges’ cookery competition winner Kia Vincent was part of the line up at the BBC Good Food Show Winter today.
Student Kia Vincent beat off all the competition to win BASC and Highland Game Colleges’ Cookery Competition.
The winners of this year’s Eat Game Awards were named at a glittering ceremony in London this evening.
Read our ten golden rules when it comes to freezing game, ensuring you’ll have wild produce to enjoy long after the shooting season ends.
